| Country |
Dates |
Project
title |
Project
description |
FIN
Member |
| Regional
(Europe) |
2004
- 2009 |
SEAFOODplus
- Health promoting, safe seafood of high eating quality in a consumer
driven fork-to-farm concept www.seafoodplus.org |
Reduce
health problems and to increase well-being among European consumers
by applying the benefits obtained. Eurofish role is information dissemination,
administrative support, facilitate networking and project participation
in Central and Eastern Europe |
EUROFISH |
| Regional
(Europe) |
2003
- 2006 |
CSN-INTRAN
- Creating supporting network for international transfer of innovative
technologies in European aquaculture (www.aquainnovation.net) |
Identify
recent demand-led innovations relevant to substantial segments of
the European aquaculture sector. Gain a deeper insight into innovation
and technology transfer processes in European aquaculture. Eurofish
role is dissemination, training and networking in Central and Eastern
Europe. |
EUROFISH |
| Brazil,
Venezuela |
2003
- 2005 |
Development
of Tilapia processing and marketing in the big Latin American river
basins |
The
project objectives are: Identification of market opportunities, Product
development in pilot fish plants, Training in quality control and
marketing, Assistance for the adoption of a seal of origin, Dissemination
of the projects results, Assistance in the application for loans |
INFOPESCA |
| Angola |
2002
- 2003 |
Rehabilitation
of the Food Industry |
The
project objectives were: -
Assess the food safety assurance system, including the general organization,
regulations, capacities of regulatory authorities and support institutions
(R&D and training, labs, etc.) - Assist in the organization and
conduction of an awareness strengthening seminar |
INFOPESCA |
| India |
2001 - 2003 |
Technology
Park Pre-feasability Study |
Conduct
of Pre-feasibility survey of sites for the proposed Technology Park
in Chennai |
INFOFISH |
| Bulgaria |
2000
- 2001 |
HACCP
and Pre-requisite programmes for the fisheries industry |
Training
project for the Bulgarian government competent authority and industry
in international food safety systems, based on the HACCP approach.
Workshops were held on pre-requisite programmes and on HACCP. A final
audit visit to factories in the programme was followed by a review
workshop |
EUROFISH |
| The
Gambia |
1995
- 1998 |
Preparation
and development of Value added fish products |
The
project objectives were / are to prepare and develop value added fish
products based on he Gambia fish resources |
INFOPECHE |
| Ecuador,
venezuela, Uruguay |
1990
- 1993 |
Workshops
on Seafood Processing, Quality Control and Marketing |
INFOPESCA
organized and run three workshops on seafood processing, quality control
and marketing in Ecuador, Venezuela and Uruguay, from 1990 to 1993. |
INFOPESCA |
| Malaysia |
2003 |
Study on
Tuna industry status |
Study
on global Tuna industry status and prospects with special reference
to Malaysia |
INFOFISH |
| Regional |
2003 |
Manual
for Workers of Fishery Products |
The
Manual for Workers of Fishery Products wrote by Dr. Nelson Avdalov,
is one of the outputs of the project on “Rehabilitation and Development
of the Seafood Processing Industry in Rio Grande and Mar del Plata”.
The Manual addresses specially the workers of the fishery processing
plants, who are directly responsible for the quality of the products
to be delivered to households and restaurants. The manual reflects
the experience of the training programmes of fish factory workers
in eight processing plants in Rio Grande (Brasil) and Mar del Plata
(Argentina) during 2000 and 2001. |
INFOPESCA |
| Argentina |
2002 |
Survey on
the situation of the female workers of the fishery plants in Rio Grande,
Brazil and Mar del Plata |
The objectives
were to study the main characteristics and the situation of the female
workers in fishery plants of Brazil and Argentina. |
INFOPESCA |
| Mozambique |
2001 |
Technical
assistance to the Official Inspection Service of Mozambique |
The
objectives were to assist and train people of the fishery inspection
department/Ministry of Fisheries, in quality control: HACCP System
implementation, Auditing |
INFOPESCA |
| Regional |
2001 |
Study on
freezing on board |
Preparation
of a survey on Freezing on Board |
INFOPESCA |
| Regional |
2001 |
Analysis
of the role of supermarkets in seafood distribution and its evolution
in Latin America |
Study
on Supermarkets Influence on Fish Marketing in Latin America |
INFOPESCA |
| Chile |
2000 |
Study of
The Seafood Market in Santiago de Chile |
Preparation,
edition and publication of the market of Santiago de Chile |
INFOPESCA |
| Colombia |
2000 |
Study
of The Seafood Market in Bogotá |
Preparation,
edition and publication of the urban market of Bogota. |
INFOPESCA |
| Uruguay |
2000 |
Development
of the Seafood Cluster concept, with practical case study of Montevideo
and Mar del Plata |
This
project was in the framework of the Project ECLAC/GTZ “Natural Resource
Cluster Development Strategies”. |
INFOPESCA |
| Costa
Rica |
1999 |
Development
and implementation of a Quality Control System in a fish wholesale
market |
The
objectives were: development and implementation of HACCP System in
the fish wholesale market of San José (Costa Rica) |
INFOPESCA |
| Côte
d’Ivoire |
1999 |
Investment
for the fishing port of Abidjan |
Bancable
Project report |
INFOPECHE |
| Denmark |
1999 |
Evaluation
of DIFTA (Danish Institute for Fisheries Technology and Aquaculture) |
The
task involved an evaluation of DIFTA’s level of technical competencies
also within the certification of HACCP procedures at enterprise level |
EUROFISH |
| Regional
(Baltic) |
1999 |
Restructuring
of the canning industry in the Baltic States (BS): Estonia, Latvia,
Lithuania |
The project
purpose was to improve the sustainability of the fish canning industry
of the BS through a market diversification process, whereby access
may be gained to new markets and the introduction of quality value
added products may increase the financial result.Following missions
took place: 1. Inception visit
in the 3 BS 2. Market Study
- of the consumer needs and preferences in Central and Western Europe 3. Restructuring Study in the 3 BS 4. Training Seminars in the 3 BS 5. Round Table Discussions in the 3 BS |
EUROFISH |
| Brazil |
1998 |
Seafood
market study in the federal State of Bahia |
Survey
on seafood market in Bahia city, Brazil |
INFOPESCA |
| Brazil |
1998 |
The Seafood
Market in the City of Brasília |
Preparation,
edition and publication of the Study of
The Seafood Market in the City of Brasilia |
INFOPESCA |
| Regional |
1998 |
Study
on catches, processing and marketing of sharks and rays in Latin America |
Survey
on sharks and rays in Latin America about catches, processing and
marketing. |
INFOPESCA |
| Brazil |
1997 |
The
feasibility study of a new fishing harbour in Rio de Janeiro |
The objective
was to The feasibility study of a new fishing harbour in Rio de Janeiro |
INFOPESCA |
| Brazil |
1997 |
Study
of The Seafood Market in the City of Sao Paulo |
Preparation,
edition and publication of the Study of
The Seafood Market in the City of Sao Paulo |
INFOPESCA |
| Brazil |
1997 |
Study
of The Seafood Market in the City of Rio de Janeiro |
Preparation,
edition and publication of the Study of
The Seafood Market in the City of Rio de Janeiro |
INFOPESCA |
| Cameroon |
1997 |
Rehabilitation
of the cold rooms in Cameroon |
Technical
evaluation for funding purposes |
INFOPECHE |
| Ghana
and Senegal |
1995 |
Evaluation
of 19 fisheries establishments |
Improving
fish products from these establishments for better prices in EU market |
INFOPECHE |
| Regional |
1995 |
Fisheries
profile for West Africa |
Prepare
country profiles |
INFOPECHE |
| Senegal |
1995 |
Pre-appraisal
report for the rehabilitation of Tuna vessels |
Providing
accurate information before IFC Investment for a private vessel owner |
INFOPECHE |
|
|
|
|
|
I -
Processing,
storage and transport of fishery products